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King’s & Balducci’s Expand Management Team

Hires two industry vets to lead merchandising, catering

New CEO at Sur La Table

Sur La Table Names New CEO

Billy May was named the new CEO of Sur La Table, succeeding Diane Neal, who retired earlier this year.

Willy Street Co-op

Take a tour of Willy Street's North location.

Cocoa may follow tea and coffee as the next traditionally hot beverage to enjoy new popularity as a cold drink, according to Mintel.

Donny Osmond acts as auctioneer at LVM fundraiser

Las Vegas Market’s 7th annual “Up on the Roof” fundraiser netted a record-setting $15,735 to benefit Gift for Life.

Darjeeling shortage

Political strife, including strikes and demonstrations, have led to a work stoppage in the Indian Himalayas, where Darjeeling tea is grown.

Bed Bath and Beyond makes cuts

Cuts will "support its customer-focused initiatives and omnichannel growth" 

Eataly World slated to open soon

FICO Eataly World, with its $106 million price tag, is slated to open Oct.

Tierra Farms Makes Inc. 5000 List

Tierra Farm, maker and distributor of certified organic food and coffee products, was included in the 2017 Inc. 5000 List of fastest-growing private companies in the country.

Macy's new Crux products

Macy’s is adding nine new products to its Crux line, which is an exclusive partnership with Sensio.

Experts will help customers with decorating, gift giving, cooking

Will have 188 Close to Home in-store shops before Q4

Lactose-free cheese category to grow

Technavio's latest analysis of the lactose-free cheese market predicts that it will grow at a CAGR of more than 8 percent in the next five years. The category accounted for $381.5 million globally in 2016, and is expected to grow to $567.6 million by 2021.

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