Food dehydration is one of the most effective and nutritious ways of preserving food today. A renewed interest in home gardening, combined with a surging interest in buying local and eating healthier, has increased the demand for food dehydrators to dry fruits, vegetables and spices.
How many of you are willing to admit that you've experienced this scenario: You needed someone to train a new hire, automatically chose the person who was the best performer in the job that needed to be trained — and were disappointed with the results?
Coinciding with increased interest in artisanal cheese and local products, cheese festivals are popping up in various areas of the country.
"In future years, people traveling to cheese events will have a hard time choosing where to go," says Christine Hyatt, American Cheese Society presid
The picture of health, today's high-quality juicers look great and perform even better. And with so many of us looking to eat more healthfully, it's not surprising that more and more consumers are turning to juicers to tune up their diets.